What are the responsibilities and job description for the Pastry Chef position at Unicorn Talent Group?
About the job Pastry Chef
Pastry Chef
As a Pastry Chef, you will be the driving force behind our pastry creations, infusing creativity and precision into every dessert that leaves our kitchen. Your expertise in baking techniques, flavor combinations, and artistic presentation will set the tone for an exceptional dessert menu that showcases our commitment to culinary excellence.
Responsibilities :
- Develop and execute a diverse range of high-quality pastry items, from classic favorites to innovative creations.
- Lead menu planning, ensuring a harmonious balance of flavors, textures, and artistic presentation.
- Oversee all aspects of pastry production, from preparation and baking to assembly and final plating.
- Source and select the finest-quality ingredients, collaborating with local suppliers whenever possible.
- Collaborate with the culinary team to ensure seamless integration between pastry offerings and main menu items.
- Train, mentor, and inspire pastry assistants, fostering a culture of creativity and excellence.
- Stay updated with industry trends, emerging techniques, and ingredients to continuously elevate our offerings.
- Maintain a clean and organized pastry kitchen, adhering to sanitation and safety standards.
Requirements :
Benefits : $23-$27 / hr benefits.
Salary : $23 - $27
