What are the responsibilities and job description for the 32-250 Peak's Café Supervisor position at Ute Mountain Casino Hotel?
The primary responsibility of the Peak Cafe Supervisor is to accurately handle cash register transactions and ensure guests are greeted cheerfully and prepare Food & Beverages per guests request. Ability to lead and Delegate Tasks throughout the shift. Ability to handle stress in a fast paced workplace, and handle guest complaints, assists, Managers with placing orders and logging inventory on a daily basis.
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General
- 1 months service as a Cook.
- Have high-quality standards.
- Be reliable.
- Hard-working.
- Able to communicate effectively with service staff, other cooks, and cook's helpers.
- Must be able to prepare food items on a consistent basis.
- Ability to stand and walk, and mobility to move easily around entire property for entire shift. Must be physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 50 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces.
- Must be flexible with schedule, including nights, weekends, and holidays as required.
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Certifications
- Food handlers preferred.
- Experience
- 1 year in a similar role required.
