What are the responsibilities and job description for the Event Specialist Chef position at Wequassett Resort and Golf Club?
Event Specialist Chef :
- Work with planners to customize menus that relate to a theme and feel of the event.
- Work with Executive Chef to maintain wedding events and food are executed at a 5-star level as well as adding a modern approachable to dishes.
- Research and Development, new ideas and menu concepts to be presented and discussed to keep in line with trends.
- Creative culture : developing the team to be creative with menus and presentation of food.
- Fostering a team that encourages growth, education, and retention.
- Hands on training for all team members; taking time to clearly explain the vision and end goals.
- Individual must always have attention to detail with all orders, prep lists, events, cleanliness of kitchen, coolers and back of house areas and their teams presentation
