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About us
The St. Bernard is a small business in Sandpoint, ID. We are professional, agile and our goal is to Provide great food with great service to our local and visiting guests at Schweitzer mountain..
**Job Summary:**
We are seeking a fe hard working people to join our team. The ideal candidate will have reliable transportation and be willing to work in various settings such as restaurants, banquets, and catering events. If you are friendly and able to providing exceptional customer service, and willing to learn, we want to hear from you.
**Responsibilities:**
- Reliable transportation
- Interact with customers, take orders, and provide recommendations
- Maintain cleanliness and organization of all restaurant areas
- Handle cash transactions and operate the Point of Sale (POS) system
- Ensure compliance with all food safety regulations
- Collaborate with other staff members to provide excellent service
- Previous experience in restaurants, banquets, or catering environments is great but not required
- Proficiency in basic math skills for measuring ingredients and handling cash
- Ability to work well in a fast-paced environment and multitask effectively
- Understanding of food safety guidelines and regulations or be willing to learn
We look forward to hearing from you.
Job Type: Part-time
Pay: $12.00 - $15.00 per hour
Expected hours: 20 – 30 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
Ability to Commute:
Work Location: In person
Part Time
$19k-25k (estimate)
05/30/2024
09/26/2024
saingbernardgroup.org
Philadelphia, PA
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