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3 Sugar Wing Jobs near me

Sugar Wing
Seminole, FL | Full Time
$30k-38k (estimate)
4 Months Ago
Sugar Wing
Seminole, FL | Full Time
$30k-38k (estimate)
4 Months Ago
Sugar Wing
Seminole, FL | Full Time
$30k-38k (estimate)
4 Months Ago
BOH Team Member
Sugar Wing Seminole, FL
$30k-38k (estimate)
Full Time 4 Months Ago
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Sugar Wing is Hiring a BOH Team Member Near Seminole, FL

Title: BOH Team Member

Location: South Tampa

Sugar Wing is elevating the crispy chicken eating experience. Our delicious wings are complemented by a selection of crispy strips, craveable sandwiches, salads, unique dipper fries and more! We sampled all of the standard wing flavors but had to do something special for our fans. Sugar Wing's lineup of unique scratch made dipping sauces will leave you making plans to come back before you finish. ENJOY!

Job description:

  • Assist the GM in overseeing the restaurant operations, monitoring production output and food costs.
  • Work daily with GM to upkeep restaurant
  • Ensure accurate recipe execution of all recipes
  • Maintains ongoing proper food inventory levels.
  • Follows company guidelines on vendor relationships.
  • Assists with ordering and maintenance of all food and paper inventories, FIFO

Essential Functions of the Job:

  • Provide a safe, sanitary work environment, which conforms to all DOH standards and regulations
  • Supervise and participate in the production, preparation, ensure that a consistent quality product is produced which conforms to all established standards
  • Interview, hire, schedule, train, develop staff, resolve problems, provide open communication, recommend discipline as appropriate and perform special projects and other responsibilities as assigned
  • Maintain and develop schedules that maximize the use of time and efficiencies
  • Upkeep and maintenance of all kitchen equipment

Requirements:

  • High School diploma or equivalent, culinary degree preferred; serve safe certified.
  • Three years cooking experience as a Sous Chef or related culinary position.
  • Cook chill experience preferred.

Job Types: Full-time, Part-time

Pay: $14.00 - $18.00 per hour

Expected hours: 25 – 40 per week

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift

Weekly day range:

  • Monday to Friday
  • Rotating weekends
  • Weekends as needed

Experience:

  • Restaurant experience: 2 years (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Ability to Relocate:

  • Seminole, FL 33772: Relocate before starting work (Required)

Work Location: In person

Job Summary

JOB TYPE

Full Time

SALARY

$30k-38k (estimate)

POST DATE

03/03/2024

EXPIRATION DATE

08/03/2024

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As a Back Of House Team Member, you will support the kitchen team, assemble food orders quickly and accurately, and ensure each guest leaves with a smile.

03/06/2022: New Britain, CT

You will handle all equipment, pans, pots, navigating shelving both high and low.

03/29/2022: Everett, WA

AS BOH Team Members you'll be giving advice, guidance and recommendations on products and menu selection to guests to ensure a positive experience and repeat business .

01/26/2022: Yakima, WA

you'll ensure adequate stock levels of supplies and consumables for café area.

03/23/2022: Duluth, MN

Measure and assemble ingredients for menu items.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on BOH Team Member jobs

As BOH Team Member you need to be willing to learn, take instruction and work under own initiative, support other team members and able to multitask.

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The team members and areas that are BOH still need to be organized and efficient.

03/15/2022: Knoxville, TN

An effective, well organized and efficient team player with a strong sense of discipline and urgency are some the good characteristic of a BOH team member.

03/04/2022: Winston Salem, NC

In this job you need the ability to serve guests needs with a high sense of urgency.

04/15/2022: Los Angeles, CA

You must be open to varied work schedules and hours based on your restaurant’s needs.

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