Overview:
We are seeking a highly motivated and experienced kitchen staff to join our team. As a Store Manager, you will be responsible for overseeing all aspects of store operations, including budgeting, supervising staff, managing inventory, and providing exceptional customer service. The ideal candidate will have strong leadership skills and a passion for delivering excellent sales results.

Duties:
- Develop and implement strategies to achieve sales targets and increase profitability
- Manage day-to-day store operations, including opening and closing procedures
- Ensure the store is clean, organized, and well-maintained at all times
- Train and supervise store staff, providing guidance and support as needed
- Monitor inventory levels and conduct regular stock checks to ensure accurate records
- Implement effective pricing strategies to maximize sales and minimize loss
- Provide exceptional customer service by resolving customer complaints or issues in a timely manner
- Recruit, hire, and train new employees to maintain a high-performing team
- Conduct performance evaluations and provide feedback to staff members
- Collaborate with other departments to ensure smooth operations across the organization

Skills:
- Strong leadership abilities with the ability to motivate and inspire a team
- Excellent customer service skills with a focus on building positive relationships
- Proven track record in achieving sales targets and driving business growth
- Experience in budgeting and financial management
- Proficient in inventory control techniques and procedures
- Bilingual skills (preferred) to effectively communicate with diverse customers and staff members
- Ability to recruit, train, and develop a high-performing team
- Strong problem-solving skills with the ability to make sound decisions under pressure

We offer competitive compensation based on experience.

If you are a results-driven individual with a passion for retail management, we would love to hear from you. Apply now to join our team as a Store Manager!

Job Types: Full-time, Part-time

Pay: From $17.00 per hour

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Customer service: 1 year (Required)

Ability to Commute:

• New York, NY 10036 (Required)

Work Location: In person