Recent Searches

You haven't searched anything yet.

2 Jobs in Coolidge, AZ

American Dining Creations
Coolidge, AZ | Full Time
$81k-108k (estimate)
1 Week Ago
Bright Innovation Labs
Coolidge, AZ | Full Time
$72k-94k (estimate)
1 Month Ago
Chef Manager
$81k-108k (estimate)
Full Time 1 Week Ago
Save

sadSorry! This job is no longer available. Please explore similar jobs listed on the left.

American Dining Creations is Hiring a Chef Manager Near Coolidge, AZ

American Food & Vending | American Dining Creations is one of the largest and fastest growing privately-held custom dining and refreshment service providers in the United States. We operate in over 55 cities across 19 states, and are proud to be a third-generation family-owned company. Our company has been twice recognized as one of the "Six companies to watch" by Food Management magazine. Our recipe for success starts by building an outstanding team to provide an exceptional hospitality experience. We have always been committed to keeping our team members safe, and are taking extra measures during this unprecedented time.
Apply with us today to join our growing and talented culinary and service professionals!
American Food & Vending offers:

  • Weekly pay
  • Medical, Prescription, Dental, and Vision insurance coverage
  • Short and Long Term Disability insurance
  • Balanced work life, most schedules are Monday through Friday
  • 6 Paid holidays and vacation/PTO
  • 401K with company match
  • Employee Assistance Program
  • Annual flu-shots
  • Excellent advancement opportunities as we grow nationwide

Job Description

  • Manage food, labor and operating costs along with budget compliance in food cost analysis and forecasting
  • Create and execute all menus, including daily meal service and catering; modifies the menu based on food trends, costs, patron requests, and seasonal availability
  • Weekly inventory, knowledge of on-line catering and order systems, purchasing ingredients while ensuring freshness and minimizing spoilage
  • Staff development, manage labor, work schedules and employees
  • Superior customer service skills are required; will interact daily with our customers and client
  • May assist with special corporate projects or events

Job Requirements

  • Bachelor's Degree or Culinary Degree from an accredited university, college, or culinary association
  • 5 years' experience in a similar culinary management position in retail, manufacturing or education services
  • Excellent time management, scheduling, and organizational skills
  • Ability to work effectively and enthusiastically in a fast paced environment

Job Type: Full-time

Pay: From $55,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Food provided
  • Health insurance
  • Paid time off
  • Referral program
  • Vision insurance

Shift:

  • Day shift

Weekly day range:

  • Monday to Friday

Work Location: In person

Job Summary

JOB TYPE

Full Time

SALARY

$81k-108k (estimate)

POST DATE

06/16/2024

EXPIRATION DATE

06/24/2024

American Dining Creations
Full Time
$52k-64k (estimate)
1 Week Ago
American Dining Creations
Full Time
$53k-65k (estimate)
2 Weeks Ago
American Dining Creations
Full Time
$32k-39k (estimate)
4 Weeks Ago

The job skills required for Chef Manager include Catering, Purchasing, Customer Service, Scheduling, Time Management, Organizational Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef Manager. Select any job title you are interested in and start to search job requirements.

For the skill of  Catering
Goodwin Recruiting
Full Time
$39k-62k (estimate)
3 Weeks Ago
For the skill of  Purchasing
R&S Premier Homes
Remote | Part Time | Full Time | Contractor
$81k-125k (estimate)
2 Weeks Ago
Show more

If you are interested in becoming a Chef Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Chef Manager job description and responsibilities

A chef manager must be able to train his staff to provide exceptional customer service.

12/23/2021: Hopkinsville, KY

A chef manager should be aware of how to properly price meals so the restaurant makes the right margins and profits.

02/03/2022: New Orleans, LA

Chef managers are expected to ensure quick resolution of problems for the smooth running of the kitchen and business as a whole.

03/10/2022: Fort Worth, TX

Chef managers are responsible for coming up with menus that offer quality meals to customers.

01/27/2022: Vincennes, IN

Chef managers oversee all food preparations to ensure they meet the established standard and follow the required procedures.

03/04/2022: Amarillo, TX

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Chef Manager jobs

Most chef managers have restaurant experience but these skills may not be transferable to other working environments.

12/20/2021: Monroe, LA

Become aware of global policies and programs in the food industry.

02/07/2022: Monroe, LA

Complete a Chef Education Program.

03/02/2022: Stockton, CA

Solicit feeback from clients or customers to improve the lapses or flaws of the process flow.

01/18/2022: Ann Arbor, MI

The Chef Manager oversees the culinary service operations while ensuring staff performance.

01/05/2022: Austin, TX

Step 3: View the best colleges and universities for Chef Manager.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College