3 Jobs in Franktown, CO
Douglas County School District is Hiring a Kitchen Assistant Near Franktown, CO
REMINDER: Current DCSD employees must apply through their district log-on, this application is for external candidates only!Job Posting TitleKitchen Assistant
Job DescriptionResponsible for providing assistance in the daily preparation of the school lunch program. Develops and promotes good community relations among various community members and school clientele.
Essential Physical Requirements
- Frequent standing, reaching, lifting (including occasional overhead lifting), bending, kneeling, stooping, squatting, climbing, pushing, twisting, and pulling items weighing 40 lbs or less. Standing or walking 95% of the work day
- Occasional climbing and balancing using step stool
- Repetitive motions including lifting, keypad entry, chopping, filling and sealing packaging. Make fast repeated movements of fingers, hands and wrists.
- Use both hands to grasp, grip, move or operate objects or equipment
Willing to travel to multiple schools based on the needs of sites, if requested. Flexibility in work schedule to meet the demands of the kitchen sites.
Assist in the preparation, service, and sale of meals ensuring compliance with department regulations. Preparation of meals can include washing, cleaning, peeling, cutting and chopping fresh fruits, vegetables and meat items. Must follow standard recipe, proper portion sizes and verbal instructions.
Assist in the proper set up and cleanup of serving areas for timely service to students, including dishwashing and proper sanitation of work stations. Follows and understands all HACCP standards. Uses all kitchen equipment properly. Cleans equipment properly and follows all safety precautions.
Serve meals daily while complying with all school food regulations and ensure health department sanitation standards. This includes ensuring the proper cooking and serving temperatures of foods are taken and recorded as required by HACCP standards.
Independently follows menu and recipe instructions. Must produce and understand the regulations regarding preparation, proper food temperatures, appearance and portion sizes.
Assists in unloading and proper storage of delivered food items.
Learn and Operate Point of Sale system and reconcile monies daily to ensure accuracy.
Pursue opportunities to create positive relationships with the surrounding community, including other Nutrition Services staff, school staff, students and parents. Must have a focus on customer service. Must be pleasant, cooperative and able to work with a wide variety of people. Flexibility in learning new concepts, cooperates with others, and adapts to a variety of assignments and conditions.
Communicates effectively in both written and verbal form, including electronic mail and computers. Maintains confidentiality of all student information.
Participate in training to include PGI Classes. May lead training for other kitchen staff members. Must annually complete all USDA Mandatory Professional Standards training hours, as required by position category. Actively pursues upcoming regulatory changes and provides sustainable solutions.
Perform other related duties as assigned or requested.
CertificationsEducation:
High School or Equivalent
SkillsCollaborative team player, Effective oral and written communication skills, Maintains a generally positive attitude, Observes all District policies and procedures, Strong organizational and time management skills, Verbal and written communication skills in English and a demonstrated ability to read and comprehend written/graphic and oral instructions
Position TypeRegular
Primary Location:
Franktown Elementary
One Year Only (Yes Or No)No
Scheduled Hours Per Week30
Fte0.75
Approx Scheduled Days Per Year172 Work Days
- (260 days indicates a year-round position. Time off [or Off-Track Days] are then granted based on the position. Any exceptions to the normal off-track time will be noted in the Additional Position Details section above, as scheduled work days.)
Maximum Hire Rate$20.55 USD Hourly
Full Salary Range$16.84 USD - $24.26 USD Hourly
- All salary amounts listed above are based on a full-time (1.0) FTE. If applicable, part-time salaries will be prorated according to the assigned FTE.
Time Off PlansThis position is eligible for paid sick and personal time.
This position will be open until filled, but will not be open past:
September 7, 2024
Job Summary
Full Time
Elementary & Secondary Education
$31k-38k (estimate)
06/12/2024
07/08/2024
dcsdk12.org
CASTLE ROCK, CO
7,500 - 15,000
1958
Private
DAVID RAY
$500M - $1B
Elementary & Secondary Education
Related Companies
About Douglas County School District
Douglas County School District provides snow closures, school calendars, standards, test scores, school listings and administration information.
The job skills required for Kitchen Assistant include Communicates Effectively, Time Management, Flexibility, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Assistant. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Assistant. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Assistant positions, which can be used as a reference in future career path planning. As a Kitchen Assistant, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Assistant. You can explore the career advancement for a Kitchen Assistant below and select your interested title to get hiring information.
If you are interested in becoming a Kitchen Assistant, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Assistant for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Assistant job description and responsibilities
A kitchen assistant has to sanitize the food properly.
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Cleaning kitchen utensils, all tools must be clean so that the chef can use them at any time without having to waste time washing them.
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Kitchen Assistants maintain kitchens that can operate efficiently and cleanly so patrons can enjoy safely prepared food.
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Provided excellent assistance to head chef and full time kitchen staff.
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Remove all waste and rubbish frequently from the main kitchen/satellite kitchens to the holding waste area and ensuring that bin liners are replaced.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Assistant jobs
Kitchen assistants should be remain alert and calm at all times.
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May report damaged or faulty equipment to the kitchen manager.
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They must have knowledge of general kitchen operations and of general food storage guidelines.
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Understanding of kitchen cleaning from a Food Safety compliance.
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The daily task are general washing up and keeping kitchen clean.
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Step 3: View the best colleges and universities for Kitchen Assistant.
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