18 Jobs in Green, WI
Aimbridge Hospitality is Hiring a Kitchen Supervisor Near Green, WI
Qualifications Responsibilities
- High School Diploma or equivalent and at least 1 year of experience in stewarding kitchen maintenance kitchen operations or similar with at least one year experience in a supervisory capacity.
- Knowledge of food and beverage service operation preferred.
- Complies with certification requirements as applicable for position to include: Food Handlers Alcohol Awareness CPR and First Aid
- Demonstrates familiarity with all Aimbridge Hospitality policies and house rules as well as hospitality terminology.
- Has or can acquire Food Manager Certification (applicable state).
- Approaches all encounters with guests and associates in a friendly service oriented manner.
- Controls and analyzes cost breakage and quality support provided to outlets banquets and other areas of all china glass and silver. Assists the Executive Chef maintain the culinary supplies.
- Monitors condition and cleanliness of equipment
- Monitors condition and cleanliness of all kitchen areas.
- Monitors cooking procedures safety measures kitchen inventory kitchen budget.
- Participates in the preparation of the annual stewarding operating budget which supports the overall objectives of the Food & Beverage Department
- Educates associates on current safety issues to ensure compliance with all health and safety regulations.
- Informs management of hazardous situations emergencies or threats to security of guests employees or hotel assets
- Determines the minimum and maximum stock and control the par stocks of all materials and equipment.
- Leads supervises and directs the Stewarding department and prepares/conducts performance evaluations.
- Ensures all kitchen associates fulfill their job functions appropriately.
- Ensures the highest levels of sanitation and cleanliness of all facilities and equipment.
- Ensures the proper handling of all chemicals.
- Attends meetings as necessary.
- Assists with other duties as needed which may include but is not limited to providing assistance with food dish-up completing set-up sheets etc.
- Maintains open communication with other departments.
Company OverviewAs the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.
BenefitsAfter an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
- Now offering Daily Pay! Ask your Recruiter for more details
- Medical, Dental, and Vision Coverage
- Short-Term and Long-Term Disability Income
- Term Life and AD&D Insurance
- Paid Time Off
- Employee Assistance Program
- 401k Retirement Plan
Job Summary
Full Time
Accommodations
$34k-45k (estimate)
03/29/2024
08/08/2024
AMARILLO, TX
3,000 - 7,500
2018
JAMES BENNETT
$50M - $200M
Accommodations
Related Companies
If you are interested in becoming a Kitchen Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Supervisor for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Supervisor job description and responsibilities
Aside from overseeing the kitchen, the supervisor may be expected to plan the staff’s work schedule, hire new employees, and conduct employee evaluations.
12/24/2021: Riverside, CA
Kitchen Supervisor provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.
03/09/2022: San Diego, CA
They are the same as any other employee, they are supposed to enforce rules and regulations, maintain standards and motivate the staff.
01/25/2022: Jamestown, NY
May also be responsible for managing other aspects of the business besides the kitchen.
03/18/2022: Concord, NH
Kitchen supervisors purchase food and kitchen supplies, and may file requisitions with the purchasing department for large equipment.
03/07/2022: Saginaw, MI
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Supervisor jobs
A person who wants to work as a kitchen supervisor should go to culinary school or at the very least take some food service and hospitality classes.
02/11/2022: Twin Falls, ID
Report damaged or faulty equipment to the kitchen manager.
12/23/2021: Chattanooga, TN
The Kitchen Supervisor assists with department management to ensure the effective operation of all Kitchen functions and department success through effective leadership, communication, and employee management.
03/14/2022: Fargo, ND
Be a detail-oriented perfectionist.
01/21/2022: Benton Harbor, MI
Be an effective and willing administrator.
12/27/2021: Charleston, SC
Step 3: View the best colleges and universities for Kitchen Supervisor.
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