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Are you ready for a change? Do you have Management experience? We are looking for great Leaders to join our Team! Advance your career with Denny’s!
At Denny’s you are not just a Restaurant Manager, you are a Leader, and a team player.
Restaurant Managers will support the General Manager who has total accountability for the success of the restaurant. Restaurant Managers will be required to work both day and night shifts, weekends, and holidays as the schedules are rotated.
If you a have a strong commitment to guest satisfaction and love for feeding people, we want to speak with you!
Our benefits include :
Benefits :
Medical, Dental, Vision, and Life
Paid vacation
Floating Holidays
Free Meal
Bonus Opportunity
Career advancement
Position requirement :
Must be 18 years of age or older
Must have reliable transportation
Must be able to work flexible schedule days, nights, weekends, and Holidays
Restaurant Manager
Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality standards.
Along with 1 2 other peer Restaurant Managers and / or Hourly Supervisors, Restaurant Managers will support the General Manager who has total accountability for the success of the restaurant.
Restaurant Managers will be required to work day and night shifts, weekends, and holidays as the schedules are rotated. Additional responsibilities include focus on employee selection and retention, continuous operational improvement, understanding profit and loss statements, operating plans, and costs.
Restaurant Managers must have a strong commitment to guest satisfaction and exhibit RJC Principles and Values when interacting with others.
Job Responsibilities
These are areas of performance in which the Restaurant Manager must be successful to meet their accountabilities :
Guests : Makes sure that all employees put Guests First to ensure a respectful and enjoyable environment, satisfied guests, and repeat business.
Coaches all employees on addressing guest complaints promptly
Constantly monitors the restaurant for potential employee or guest liability, corrects the situation and brings to the attention of the Area Leader
Brings appropriate issues to the attention of the General Manager, recommends correction, and participates in the resolution as required.
Essential Functions
Position Qualifications
This job description is intended to describe the general nature and level of work being performed by the employees assigned to this position.
It is not intended to be an exhaustive list of all duties, responsibilities or tasks which may be required to be performed in this position.
Denny's or the franchise owner may amend, change, or modify the responsibilities and duties of this position to meet business needs, as necessary.
This job description does not constitute a contract for employment and may be changed at the discretion of Denny's or the franchise owner with or without notice.
Last updated : 2024-04-23
Full Time
Restaurants & Catering Services
$51k-64k (estimate)
04/24/2024
07/18/2024
tacocabana.com
SHERMAN, TX
500 - 1,000
1978
Private
SHANNON NORENA
$200M - $500M
Restaurants & Catering Services
Taco Cabana owns and operates a chain of restaurants that offers tacos, salads, burritos and cold drinks for individuals.
The job skills required for Restaurant manager include Leadership, Food Safety, Food Preparation, Cash Handling, Teamwork, Restaurant Operation, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant manager positions, which can be used as a reference in future career path planning. As a Restaurant manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant manager. You can explore the career advancement for a Restaurant manager below and select your interested title to get hiring information.