You haven't searched anything yet.
Part Time
Restaurants & Catering Services
$29k-37k (estimate)
06/02/2024
09/08/2024
opaafood.com
CHESTERFIELD, MO
1,000 - 3,000
1976
KEVIN SHORT
$50M - $200M
Restaurants & Catering Services
Opaa! Food Management specializes in serving the nutritional needs of K-12 school districts in the Midwest. When school districts partner with Opaa!, they are assured of a wide variety of fresh, safe, and nutritious choices to support a healthy learning environment, all at an exceptional value. As a family-owned and operated company, the warm hospitality demonstrated daily by our team members is a tribute to our mission: "Make Their Day!"
The job skills required for Kitchen Staff Substitute include Food Safety, Product Quality, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Staff Substitute. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Staff Substitute. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Staff Substitute positions, which can be used as a reference in future career path planning. As a Kitchen Staff Substitute, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Staff Substitute. You can explore the career advancement for a Kitchen Staff Substitute below and select your interested title to get hiring information.
If you are interested in becoming a Kitchen Staff Substitute, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Staff Substitute for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Staff Substitute job description and responsibilities
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
03/14/2022: Portland, OR
Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
04/13/2022: Memphis, TN
Storing ingredients according to prescribed food safety regulations.
02/26/2022: New London, CT
Reporting all damaged or faulty equipment to the kitchen manager.
04/28/2022: New Britain, CT
Ability to work shifts, over weekends, and on public holidays, as needed.
03/28/2022: Altoona, PA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Staff Substitute jobs
Ensure proper temperatures are being met and maintained
02/13/2022: Fort Collins, CO
Inspect diet trays to assure they are correct
03/07/2022: Frankfort, KY
Ensure equipment is being used properly and is running correctly
03/15/2022: Kansas City, MO
Communicate Clear Expectations and Accountability.
03/17/2022: Pierre, SD
Be able to follow and execute a recipe.
03/23/2022: Fargo, ND
Step 3: View the best colleges and universities for Kitchen Staff Substitute.