Love What You Do, Everyday.
Picture this: Going to work and stepping into 1800 acres of natural beauty, amid the rolling hills and rugged high desert of Central Oregon. Each day, you're surrounded by panoramic views of the towering Cascade Peaks while being a part of a passionate, award-winning hospitality team. Working alongside other top-of-their-game individuals, you'll be dedicated to delivering, creating, and celebrating extraordinary guest experiences in an awe-inspiring setting.
The Perks
The views are pretty incredible. So are the people who work here. Our team truly is the heart and soul of Brasada Ranch, and they're the reason we win awards like Conde Nast Traveler's Best Resort in the Pacific Northwest for 3 years in a row. We know our people are instrumental to our success, so we offer competitive pay, great staff perks, and a culture that encourages fulfillment at work and in life. That's why Brasada Ranch is proud to offer our employees the following benefits:

• Medical, Dental and Vision company sponsored benefit package available to full-time employees
• 401k with company match
• Tuition reimbursement program
• Free golf privileges
• Seasonal Family Pass to the athletic center
• Employee discounts at all restaurants, spa services, and retail
• One complimentary trail ride with Brasada Trails

Not to mention, a variety of company-wide celebrations, like our end-of-season bash, holiday party, and scramble golf tournament/BBQ. Plus, a few generous raffles thrown in for good measure.
Role Description
Our Pastry Chef will inspire, nurture, and refresh our pastry program, leaving them self motivated and energized in exceeding our guest expectations. We are seeking a Pastry Chef responsible for directing and administering the planning, preparation, production and control of all Pastry operations in the Ranch's continuing effort to deliver a unique guest/associate experience with financial profitability. As a member of the management team, this position is instrumental in developing and fulfilling the short-term as well as long-term goals of the Ranch and executing the F&B philosophy. This position is responsible for creating an atmosphere that will inspire guest and associates to return. The above goals will be accomplished by the proper implementation, promotion, and success of our operations through continual evaluation of the products/services provided while insuring effective training of the service teams. The individual will instill a strong atmosphere of service excellence in order to promote self-motivation and will redirect performance as soon as discrepancies are observed/experienced. The individual will develop guidelines and goals within the structure of the budget, achieving results through prudent management techniques and cost controlling measures. This position will coordinate and oversee all of the pastry production for the restaurant/s, and banquets. A key part of every associate's job is to serve as a Brasada Ranch ambassador, engaging the guest and community at every opportunity.
Skills/Traits
•Walking and standing are required most of the working day.
•Ability to work in a high-energy and demanding environment.
•Food Handlers Card
•OLCC Certification
•Perform additional responsibilities and duties as assigned.
If you want to work alongside talented people to deliver extraordinary guest experiences in an awe-inspiring setting, we want to hear from you. Apply today at