Responsibilities:
- Greeting and seating customers in a friendly and timely manner
- Taking food and drink orders accurately and efficiently
- Providing excellent customer service throughout the dining experience
- Delivering food and beverages to tables in a prompt and professional manner
- Clearing tables and bussing dishes to maintain a clean and organized dining area
- Operating the cash register and processing payments accurately
- Collaborating with kitchen staff to ensure timely delivery of food orders
- Assisting with food preparation as needed

Qualifications:

- Must be 18 or older
- Previous experience as a server or in the food service industry preferred
- Knowledge of OpenTable or similar reservation systems is a plus
- Familiarity with Toast POS or other point-of-sale systems is beneficial
- Strong time management skills to handle multiple tasks simultaneously
- Excellent customer service skills with the ability to handle customer inquiries and concerns professionally
- Basic culinary knowledge to answer questions about menu items and make recommendations
- Ability to operate a cash register and handle cash transactions accurately
- Understanding of proper sanitation practices to maintain a clean and safe dining environment

Please note that this job description is not exhaustive, and additional duties may be assigned as needed.

Job Type: Full-time

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Vision insurance

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Ability to Relocate:

• Blue Ridge, GA 30513: Relocate before starting work (Required)

Work Location: In person