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Looking for Quality Of Life, Quality Compensation and to work for a growing franchise. APPLY NOW. We are looking for a Restaurant Manager for our Franklin, PA store. National franchised restaurant locally owned and operated with 3 restaurants currently and others opening soon.
Requirements:
This is a hands-on management position in one of the highest volume Little Caesars stores in the state with tremendous growth potential! QSR experience is not required but is a bonus. General Manager candidates must have open availability, at least initially. The General Manager's schedule is flexible when a competent team is in place. A valid drivers’ license and transportation are required.
Benefits:
A go-getter with good team building skills and customer service mindset should easily be able to clear over $100k per year. We are busy because we have a convenient product that customers want at a very good value.
We offer a retirement plan with company match and profit sharing.
Very high monthly bonus potential and paid vacations.
The global chain that Little Caesars is today began with a blind date between Mike Ilitch and Marian Bayoff that was arranged by Mike’s father in 1954. Within just a matter of months, the couple was married. We continue to be a family owned business that believes in hard work, having fun and making it so every family can afford pizza night.
Full Time
Restaurants & Catering Services
$51k-72k (estimate)
12/03/2022
08/06/2024
chicagocaesars.com
SASKATOON, SASKATCHEWAN
200 - 500
2012
$10M - $50M
Restaurants & Catering Services
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Restaurant General Managers are responsible for leading and managing restaurants.
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The restaurant general manager ensures that all work objectives positively contribute to the restaurant.
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The manager creates targets and objectives to help the restaurant function smoothly and successfully.
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Restaurant general manager job description clearly details the duties and requirements of the restaurant manager job.
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A Restaurant Manager makes sure the restaurant runs smoothly.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
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Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.
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Overview of responsibilities for restaurant managers.
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They should a good example by adhering to all restaurant policies concerning dress, behavior, customer service, drink and food presentation, and other procedures prescribed by restaurant owners or upper management.
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Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role will be helpful for applying for the job.
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Familiarity with restaurant management software, like OpenTable and PeachWorks.
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