Job Summary:
Deli Associates at Sam's Club prepare and serve food from the deli station. They ensure food safety and quality standards are maintained and provide excellent customer service.

Responsibilities:
- Prepare and serve food items such as meats, cheeses, sandwiches, and ready-to-eat meals.
- Follow health and safety guidelines relating to cleanliness, preparation, and food storage.
- Manage food displays, check freshness, and ensure products are well-stocked.
- Interact with customers, take orders, and make recommendations.
- Maintain cleanliness and organization of the deli area.

Qualifications:
- Previous food service experience preferred.
- Knowledge of food handling and safety protocols.
- Strong customer service skills.
- Ability to work in a fast-paced environment.
- High school diploma or equivalent.