UHT Processing Operator (Grade 6)- D Shift (6:00 PM to 6:30 AM, every other weekend required.) (Twin at Chobani in Twin Falls, Idaho, United States Job Description Summary The UHT Processing Operator is responsible for performing tasks in the Non-Dairy Reactor room and F1 Processing area, as assigned by the lead and/or supervisor. This role has a responsibility for ensuring both food safety and quality of Chobani product. Responsibilities Ensure proper documentation on charts. These are legal documents that need to be legible and accurate. Ensure that seals are in place and document on chart and seal log sheet if one is broken or missing. Check to see if it's been documented if not then need to notify supervisor or QA. If for any reason one needs to be broken by maintenance, you need to notify your Supervisor or QA beforehand. Ensure that CIPs are printed out immediately after wash is finished and check for proper trending of Temp, Flow, Titration, and Time. If any of these are in question, we need to have equipment swabbed. If swab fails, we need to rewash. Ensure that we have a safe workplace. If a safety issue comes up contact your lead or Supervisor. Understand and comply SQF and HACCP programs Be able to perform assigned task(s) safely and efficiently Must cross-train in F1 Processing on operator positions Keep timely and accurate information on all paperwork and/or production forms Understand HMI monitors and be able to operate Boccard system Be able to diagnose, acknowledge and resolve alarm conditions Must follow company SOP and sanitation policies/ programs Must be flexible with schedule (work different shifts as needed through commissioning) Must be able to multitask and perform with minimal supervision Follow Chobani's safety procedures and Good Manufacturing Practices Requirements High School Diploma or equivalent Must be able to work on your feet for up to 12 Hours. Basic computer skills Production experienced or ability to learn Forklift experience or ability to learn Ability to communicate with other operators and lead About Us Chobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place. In short: making good food for all. In support of this mission, we are a values-driven, people-first, food-and-wellness-focused company, and have been since Hamdi Ulukaya, an immigrant to the U.S., founded the company in 2005. We produce yogurt, oatmilk, dairy- and plant-based creamers, ready-to-drink coffee and plant-based probiotic drinks. Chobani yogurt is America's No.1 yogurt brand, and it's made with only natural ingredients without artificial preservatives. Chobani uses food as a force for good in the world - putting humanity first in everything we do. Our philanthropic efforts prioritize giving back to our communities and beyond: working to eradicate child hunger, supporting immigrants, refugees and underrepresented people, honoring veterans, and protecting the planet. We manufacture our products in New York, Idaho, and Australia. Chobani products are available throughout North America and distributed in Australia and other select markets. For more information, please visit and follow us on Facebook, Twitter, Instagram, and LinkedIn. Chobani is an equal opportunity employer. Chobani will not discriminate against any applicant for employment on any basis including, but not limited to: race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, military and/or veteran status, marital status, predisposing genetic characteristics and genetic information, or any other classification protected by federal, state and local laws. Compensation Range: $24.00 - $32.00, plus bonus. To view full details and how to apply, please login or create a Job Seeker account