Rooftop Kitchen at City Ridge is an inviting culinary haven perched atop the vibrant streets of Northwest DC, offering a delectable menu featuring artisanal pizzas and gourmet burgers. With panoramic views of the city skyline as its backdrop, this relaxed dining experience promises more than just exceptional cuisine; it's a communal hub where locals and visitors alike converge to savor delicious fare in a relaxed, convivial atmosphere.

What we offer:

• Competitive pay and great benefits including medical, dental and vision coverage for eligible employees
• Delicious daily family meal
• Up to 50% meal discount at Mina Group restaurants
• Flexible schedules
• Fun, dynamic, and innovative atmosphere
• Career advancement opportunities and progressive development plans

Our ideal candidate is:
A motivated hospitality professional who is organized, friendly, and passionate.
You will be an integral part of our service team and the first point of contact for
our guests. You are well-spoken and exude hospitality in person and on the
phone. You have amazing attention to detail, work well as part of a team, work
well under pressure, and have a strong desire to learn.

What you bring to the table:

• 1-3 years’ experience in a Full-service restaurant 
• Exceptional communication skills
• Experience working with Open Table, Seven Rooms, and register POS systems preferred
• Ability to learn and retain information quickly
• Intellectual curiosity
• Ability to work clean, organized, and as part of a team
• Ability to multi-task
• At least 16 years of age
• Must be able to stand and walk for an extended period of time

Salary range: $18-20.00/hr. tips