Barback | Jalao NYC | Modus by PM Hotel Group

Barback Job Responsibilities:

The day-to-day activities of a barback will vary by establishment, but they typically include:

• Restocking liquor bottles and changing kegs.
• Learning cocktail recipes and other menu items.
• Cleaning bar and table surfaces throughout the shift.
• Wiping down chairs, railings, and other high-touch surfaces.
• Removing and disposing of bags from trash receptacles in and around the bar area.
• Removing used glassware are other utensils from customers’ table during their stay.
• Sweeping and mopping in and around bar service areas and customer common areas.
• Answering customer questions and routing customer complaints to the appropriate staff member.
• Assisting bartenders with taking customer orders and processing orders in the point-of-sale system during peak business hours.
• Stocking bar items such as glassware, straws, toothpicks, napkins, garnishes, ice, towels, and cleaning supplies (this may include restocking for bar opening or closing).